13 Montpellier Arcade
If our parents taught us anything while we were growing up, it’s that you never regret doing things properly. We’re not really ones for clichés, but if there is one that rings true for us, it is ‘If you want something done properly, do it yourself’, which is why from creating our own base spirit through to bottling our gin, we do it all ourselves on site.
Although our values of hard work and no shortcuts are old fashioned, our gin is anything but. We have combined the hands-on process of mashing in our cane sugar base (using a canoe paddle – we’ve found it works best!) and preparing our fresh fruits and other botanicals, with a state of the art glass and stainless steel distillery and a beautifully modern set of botanical flavours. The thing is, although we value tradition, we are not bound by it.
Our parents run a micro brewery in our hometown of Cheltenham, so it felt like the process of making alcohol was something which we were born to do. However due to a ruling by the ASA, we are not allowed to disclose any more information about ourselves (because we are all under 25) so you will have to come and see us to find out more!